We follow archaeologist Kahraman Yagız and associate professor Mustafa Çoşkun at Adıyaman University – up Mount Nemrut for a ...

What sets the Aegean cuisine apart, says Sezener, is its use of first-class olive oil and foraged wild flora. Depending on the season, expect to find rezene (wild fennel), hindiba (chicory) and ...

Fully electric, hybrid, and extended-range electric vehicles account for 44.9% of Turkish auto market in January-July, data ...

President Recep Tayyip Erdogan emphasized that Türkiye is undertaking monumental initiatives to ensure the nation’s long-term ...

Our struggle to make Türkiye the leading nation in its region within the reshaped global order continues, despite the traps ...

The Turkish company Baykar has started mass production of the Kızılelma combat unmanned fighter drone, which is scheduled to ...

Ukraine feels Türkiye's support amid ongoing challenges, with Ankara remaining open to dialogue, said Ukrainian Ambassador to ...

Turkish banks are preparing to launch operations in Syria in the near future, Trade Minister Ömer Bolat said on Tuesday, as ...

Türkiye’s automotive market demonstrated robust growth in the first seven months of the year, with car and light commercial ...

Founder and Chairman of the Board of Rixos Hotels, Fettah Tamince, reveals how the brand is redefining the meaning of exclusivity for a new generation of travellers ...

Türkiye has become the fastest-growing tourism market for Chinese tourists with more than 400,000 visitors last year, ...

Ukraine is present in the information space of Türkiye, but it has to compete for attention with the topics of Palestine and ...